Umshini Wokwenza Ubhontshisi Kashokoledi Ozenzakalelayo we-ML400 High Speed
Ukucaciswa komshini kabhontshisi we-chaocolate:
| Imodeli
| I-ML400 |
| Amandla | 100-150kg/h |
| Ukwakha izinga lokushisa. | -30-28℃ |
| Izinga lokushisa likamhubhe wokupholisa. | 5-8℃ |
| Amandla omshini wokwakha | 1.5kw |
| Usayizi womshini | 17800*400*1500mm |
I-flowchart yokukhiqiza →
Ukuncibilika kwebhotela likakhokho →ukugaya ngempushana kashukela njll→Isitoreji→Ukushisa→mpompa ukwenza amarola→ukubumba→ukupholisa→ukupholisha→Umkhiqizo wokugcina
Inzuzo yomshini kabhontshisi kashokoledi:
- Ukuma okuhlukile ubhontshisi kashokoledi ungenziwa Ngokwezifiso, njengokuma kwebhola, ukuma okusaqanda, umumo webhanana njll.
- Ukusetshenziswa kwamandla okuphansi kanye nomthamo ophezulu.
- Ukusebenza okulula.




